Jenni-O is recalling 91,000 pounds of ground turkey products due to a salmonella contamination.
The recalled products include one-pound packages of:
- Jenni-O’s 93% lean ground turkey
- Jenni-O’s 85% lean ground turkey.
- Jenni-O’s taco seasoned ground turkey.
- Jenni-O’s Italian seasoned ground turkey.
The recalled products have a best by date of October 1st and October 2nd, but officials fear some people may still have them in their freezers.
The products should be thrown away or returned to the place of purchase.
So far there have been 164 illnesses and one death linked to the contaminated turkey products.
Salmonella is a bacteria that can cause a serious infection. The elderly, children and those with weak immune systems can have serious and even fatal complications.
If you have eaten the recalled product and are experiencing any of these symptoms, seek medical attention right away.
Recovering compensation after an injury or illness from a defective product
If you can prove that your food poisoning or food related illness or injury was caused by a contaminated or misbranded food product, you may be able to pursue a product liability claim against the business that sold or prepared that food product. You should also contact your local health department to report the incident.
A claim against the negligent business or manufacturer for food poisoning or food related illness or injury will seek recovery of medical bills, lost wages, out of pocket expenses and pain and suffering.
If you or someone you know have been injured or diagnosed with food poisoning due to a contaminated or misbranded food product, call Berger and Green at 412-661-1400 to schedule a free consultation with a personal injury lawyer in Pittsburgh today.
Source: jsonline.com, “Jennie-O recalls 91,000 pounds of turkey products due to salmonella risk”
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